Last summer, I taught myself how to can via you tube video tutorials, this awesome book
and constantly bugging my friend for tips.Right now we are benefiting from last summer's hobby and I am impressed with more than half of the items that I have made. The pickles just didn't turn out to my liking. Every time CB would eat something I canned he would sigh and say "I looove this new hobby of yours!"
It's official, I am now one step closer to becoming a Super Mormon.
7 Grass Lovers:
I want to know what all you canned! Sometime soon I may venture down that road.
You are a super star. More than just a super Mormon!
next you're gonna be couponing! :)
(I think I only wrote that because I am watching Extreme Couponing at this very moment, haha)
YUM! I love canning because of the pure enjoyment later in the year! Oh the joys of Providential Living!
If I could 'like' Lindsey's comment on couponing, I totally would. ;)
It absolutely blows my mind that I am still Super intimidated by canning. Dan has been super helpful in answering all my questions as well.
I canned Salsa last summer. And, it turned out alright, although a little juicy, and not as chunky or spicy as I'd like.
Next time you're canning--you should let me come help you. More hands make light work, and it will help me get practice with the process.
i am so super impressed. i want to learn!
I wish I had more time for things like canning and baking. How fun! Oh and by the way, your coconut lime cupcakes sound absolutely delicious!!
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